Recipes from the Internet

These 3 Simple Pantry Ingredients Take Dirt Pudding to the Next Level

Shilpa Uskokovic

Contributor

Shilpa Uskokovic is a recipe developer, food writer and sometimes a food stylist. She was previously a line and pastry cook in some of NYC’s top rated restaurants like Marea, The NoMad Hotel, Maialino and Perry Street. A graduate of The Culinary Institute of America, Shilpa loves books, Bundt cakes, cute basset hounds and peak millennial memes. She was born and raised in Chennai, India.

Follow Shilpa

Source

You may also like...

Leave a Reply

Your email address will not be published. Required fields are marked *