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Pineapple & Coconut Milk Ice Cream aka Pina Colada Ice Cream – Easy No-churn, No Ice Cream Maker, Kid-Friendly Recipe

A healthy, kid-friendly, and easy-to-make Pineapple & Coconut Milk Ice Cream aka Pina Colada Ice Cream, super simple no-churn, no ice cream maker recipe. 


A great way to indulge your sweet tooth with this all-natural, creamy and scoop-able fruity ice cream made in a blender, ready in a minute. 

Ingredients:
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130g Coconut Milk
2 tbsp Honey
280g Frozen Pineapple 
110g Frozen Banana 

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1. To start, you’ll need a high-speed blender with really sharp blades. The blender/ processor must be able to handle staying ON without overheating. I have tried a few brands of food processors, Ninja Intellisense System is the best so far. 


The 3-tiers blades are especially good for crushing frozen fruits and ice,
no need to manually stir in between blending.

Just add all ingredients into the pitcher, select <Ice Cream> mode.
The blender will do all the work for you. 
Appliance/ tool:
 Ninja Intellisense System CT382
The set comes with one smart base, 4 appliances with 12 smart programs. It can be used to crush ice to make smoothies, shakes, ice cream, and all kinds of drinks. The processor also comes with a dough blade for preparing cookie dough and bread dough, a processor for puree, process/ chop veggies, and meat for making salad, patties, nuggets, etc. 

If you’re interested, you can use our promo code to buy at the lowest price of $349.30 (UP $549, Sale Price: $499), with interest-free installment. Promo code valid for orders from Singapore & Malaysia via Ninja Kitchen official website 👇


Key in promo code upon checkout to redeem the offer. 

🌟 PROMO CODE: mfa_blender 🌟

CT682 – NINJA INTELLISENSE SYSTEM (U.P: $549)
Promo code price: $349.30 nett. 
Key in this promo code upon checkout to redeem the offer. 
🌟 PROMO CODE: mfa_blender 🌟
Promo code valid for orders from Singapore & Malaysia via Ninja Kitchen official website 👇

2. Add all ingredients into the pitcher, select <ICE CREAM>, the program will run for 1 min. When it’s ready, serve right away if you like a soft-serve/ smoothie bowl. Freeze for later if you like a creamy ice cream texture. Watch the recipe video tutorial below for easy reference.


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