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Homemade Lox Is Much Easier than You’d Think

Prepare the following, adding each to a medium bowl as you complete it: Finely grate the zest of 1 large lemon (1 1/2 teaspoons). Finely chop 1 large bunch fresh dill (1 3/4 to 2 cups). Lightly crush 1 teaspoon allspice or juniper berries, if using, in a mortar and pestle. (Alternatively, place berries in a resealable bag and crush using a rolling pin, a mallet, or the base of a heavy pan.)

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